Chicken breast with Red Peppers and Mushroom

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 252.7
  • Total Fat: 14.9 g
  • Cholesterol: 49.3 mg
  • Sodium: 59.0 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 21.8 g

View full nutritional breakdown of Chicken breast with Red Peppers and Mushroom calories by ingredient
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Number of Servings: 1


    Chicken Breast, no skin, 3 ounces (remove)
    *Peppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2" (remove)
    Mushrooms, fresh, 0.5 cup pieces (remove)

    Olive oil


brown chicken and peppers add mushrooms in olive oil for 30 minutes Serving6

Serving Size: 2 cups 4 serving

Number of Servings: 1

Recipe submitted by SparkPeople user MDM94595.

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