Low Cal Tres Leches Cake

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 203.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 203.0 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.1 g

View full nutritional breakdown of Low Cal Tres Leches Cake calories by ingredient


Introduction

Tres leches ( Tres leches (
Number of Servings: 16

Ingredients

    Cake:
    1 box Angel Food Cake mix

    Milk Mixture:
    1 cup fat-free half-and-half
    1 (14-ounce) can fat-free sweetened condensed milk
    1 (12-ounce) can fat-free evaporated milk
    1 tablespoon vanilla extract

    Meringue:
    3 large egg whites
    1 cup sugar
    1/3 cup water
    1 teaspoon vanilla extract

Directions

Preheat oven to 350°.
To prepare cake, coat a 13 x 9-inch baking dish with cooking spray; dust with 1 tablespoon flour.

Prepare Angel Food cake as indicated on box.

To prepare the milk mixture, combine the half-and-half, condensed milk, the vanilla extract, and evaporated milk. Pierce the entire top of cake with a fork, and pour the milk mixture over the cake.

To prepare meringue, beat 3 egg whites with a mixer at high speed until foamy. Combine 1 cup sugar and 1/3 cup water in a saucepan; bring to a boil. Cook, without stirring, until candy thermometer registers 238°. Pour hot sugar syrup in a thin stream over egg whites, beating at high speed. Stir in rind and 1 teaspoon vanilla. Spread over cake. Garnish with strawberries.


Yield: 12 servings (serving size: 1 slice)

Number of Servings: 16

Recipe submitted by SparkPeople user MARZZ3.