Gluten Free Peanut butter cookies

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 71.7
  • Total Fat: 3.4 g
  • Cholesterol: 6.4 mg
  • Sodium: 68.6 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

View full nutritional breakdown of Gluten Free Peanut butter cookies calories by ingredient



Number of Servings: 30

Ingredients

    1 cup peanut butter
    1 cup brown sugar
    1 large egg
    1 tsp vanilla
    1.5 tsp baking soda
    1 cup chocolate chips

Directions

Mix peanut butter and sugar well, add egg and vanilla. Then sprinkle baking soda over top and mix well. Fold in chocolate chips. Bake for 10 - 12 minutes at 350 degrees.

Makes 30 1 rounded tsp cookies.

Serving Size: Makes 30 1 rounded tsp cookies

Number of Servings: 30

Recipe submitted by SparkPeople user MAMAV57.