Apple-Pepper Slaw

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 41.3
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 32.4 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.5 g

View full nutritional breakdown of Apple-Pepper Slaw calories by ingredient



Number of Servings: 8

Ingredients

    1 large red bell pepper
    1 large orange bell pepper
    1 large yellow bell pepper
    1 large granny smith apple
    2 TBSP Kraft Creamy Poppyseed Dressing

Directions

Dice peppers and apple to 1/4 inch pieces. Mix together and coat with dressing.

Serving Size: approximately 8 1/4 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CMKWRITES.