Macaroni salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 310.6
  • Total Fat: 9.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 293.5 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 7.4 g

View full nutritional breakdown of Macaroni salad calories by ingredient



Number of Servings: 1

Ingredients

    1 cup Elbow Macaroni
    .25 cup diced celery raw
    .25 dash black pepper
    .13 cup raw onion
    .13 cup vegAll
    2 tbsp Karft May w/Olive Oil

Directions

Cook Macaroni, let cool
Mix all ingredients together and add to macaroni. Refrigerate for 1/2 hour and serve

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user MAKONIS1.