olive oil and balsamic with apple pulp

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 142.0
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.0 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of olive oil and balsamic with apple pulp calories by ingredient


Introduction

dressing for salad.
1 Tbsp olive oil
4 Tbsp Rienzi balsamic vinegar with apple pulp dressing for salad.
1 Tbsp olive oil
4 Tbsp Rienzi balsamic vinegar with apple pulp
Number of Servings: 2

Ingredients

    1 Tbsp olive oil
    4 Tbsp Rienzi balsamic vinegar with apple pulp

Directions

stir or shake

Serving Size: 1-2 Tbsp per 3 cups lettuce

Number of Servings: 2

Recipe submitted by SparkPeople user DELUCA1008.