Ice Cream Sandwhich Cake


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 215.4
  • Total Fat: 8.0 g
  • Cholesterol: 13.4 mg
  • Sodium: 138.2 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.4 g

View full nutritional breakdown of Ice Cream Sandwhich Cake calories by ingredient


Introduction

This is absolutely delicous but not healthy. There are options to make it healthier This is absolutely delicous but not healthy. There are options to make it healthier
Number of Servings: 30

Ingredients

    Ice cream Sandwhiches
    Cool Whip
    Chocolate syrup
    Caramel topping
    Choolate Chips
    Skor Bar

Directions

Layer Ice Cream sandwhiches on bottom of pan. Top with Half of cool whip. Drizzle syrups on top of cool whip then sprinkle half of cgocolate chips and half of crushed Skor Bar over drizzle. Make one more layer exactly the same and freeze.

Serving Size: Makes 30 servings

Number of Servings: 30

Recipe submitted by SparkPeople user PHAMBLEN.

TAGS:  Desserts |

Member Ratings For This Recipe


  •  no profile photo


    Yummy! - 10/4/11


  • no profile photo

    Incredible!
    This was a hit at a church function. Very easy to make. Used pecans instead of the Skor bar or chocolate chips because that's what we had on hand. Thanks for posting! - 7/20/11