Kielbasa-Bean Slow cooker Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 246.5
  • Total Fat: 10.4 g
  • Cholesterol: 40.7 mg
  • Sodium: 1,504.7 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 7.2 g
  • Protein: 16.1 g

View full nutritional breakdown of Kielbasa-Bean Slow cooker Soup calories by ingredient

Number of Servings: 8


    Swanson Chicken Broth 99% Fat Free, 7.25 cup (remove)
    Chappell Hill pork & venison sausage, 7 serving (remove)
    Beans, pinto, 1.25 cup (remove)
    Beans, black, 1.5 cup (remove)
    Carrots, raw, 4 medium (remove)
    Celery, raw, 3 stalk, medium (7-1/2" - 8" long) (remove)
    Onions, raw, 1 large (remove)
    Canned Tomatoes, 1.25 cup (remove)
    Thyme, ground, 1 tsp (remove)


Mix all ingredients, except tomatoes, in a 5 to 6 quart slow cooker. Cover and cook on low heat setting at least 6 hours or until vegetables are tender. Stir in tomatoes; cover and cook on high heat setting until heated through, about 15 minutes more. yields about 1 heaping cup per serving.

Serving Size: Makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MOMMAGERBER.