Banana Bread
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,446.8
- Total Fat: 105.2 g
- Cholesterol: 618.6 mg
- Sodium: 2,580.3 mg
- Total Carbs: 349.6 g
- Dietary Fiber: 11.3 g
- Protein: 35.1 g
View full nutritional breakdown of Banana Bread calories by ingredient
Introduction
My take on mom's favorite. My take on mom's favorite.Number of Servings: 1
Ingredients
-
1 stick of butter
3/4 cup sugar
2 eggs
2 mashed bananas (the browner the better!)
1 1/2 cup flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1 tsp cinnamon
Directions
Combine all ingredients.
Bake in a well greased and floured bread loaf pan for 55 minutes at 325.
Serving Size: makes 1 loaf. Divide as you please!
Number of Servings: 1
Recipe submitted by SparkPeople user SPARTANGIRL9.
Bake in a well greased and floured bread loaf pan for 55 minutes at 325.
Serving Size: makes 1 loaf. Divide as you please!
Number of Servings: 1
Recipe submitted by SparkPeople user SPARTANGIRL9.