Pasta with Sausage and Cherry Tomatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 386.4
- Total Fat: 18.3 g
- Cholesterol: 39.7 mg
- Sodium: 499.9 mg
- Total Carbs: 41.3 g
- Dietary Fiber: 2.8 g
- Protein: 15.0 g
View full nutritional breakdown of Pasta with Sausage and Cherry Tomatoes calories by ingredient
Number of Servings: 4
Ingredients
-
Olive Oil or Cooking Spray
1/2 Pound of Pork Sausage
2 Garlic Cloves
18 Cherry Tomatoes
1/2 Cup Spinach
1 tsp Fresh Thyme
1 tsp Extra Virgin Olive Oil
Salt & Pepper
7 oz Linguine Pasta, Cooked Al Dente
Directions
Spray a large Skillet with Cooking Spray or Olive Oil and place over med-high heat. Add the sausage and stir occasionally for about 3 minutes. Add the Garlic, Tomatoes and Thyme, cook another 3-4 minutes, or when the Tomato skins burst. Add the Spinach, and heat until wilted or 2-3 more minutes. Add Salt & Pepper to taste.
Meanwhile, Boil Water and cook Linguine Pasta Al Dente. Strain, and rinse with cool water. Add Pasta to the Pan of Sausage and Tomatoes and mix to warm turn and take off heat, then serve.
Serving Size: Makes 4 1 1/2 Cup Servings
Number of Servings: 4
Recipe submitted by SparkPeople user INTOTHEPRETEND.
Meanwhile, Boil Water and cook Linguine Pasta Al Dente. Strain, and rinse with cool water. Add Pasta to the Pan of Sausage and Tomatoes and mix to warm turn and take off heat, then serve.
Serving Size: Makes 4 1 1/2 Cup Servings
Number of Servings: 4
Recipe submitted by SparkPeople user INTOTHEPRETEND.