Squash, Apple, Cranberry Casserole
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,301.2
- Total Fat: 33.4 g
- Cholesterol: 0.0 mg
- Sodium: 2,306.7 mg
- Total Carbs: 266.6 g
- Dietary Fiber: 14.7 g
- Protein: 8.8 g
View full nutritional breakdown of Squash, Apple, Cranberry Casserole calories by ingredient
Introduction
Colorful holiday sidedish that is good for you! Colorful holiday sidedish that is good for you!Number of Servings: 1
Ingredients
-
3-4 cups cubed, peeled butternut squash
2 crisp apples, peeled and sliced
1/2 cup fresh or frozen cranberries
1/2 cup brown sugar
3 tsp butter or marg
1 TBSP flour
3/4 tsp nutmeg or mace
Directions
Mix ingredients in baking dish.
Bake 400 ceg x 1 hour.
Number of Servings: 1
Recipe submitted by SparkPeople user JANETWEIGHSLESS.
Bake 400 ceg x 1 hour.
Number of Servings: 1
Recipe submitted by SparkPeople user JANETWEIGHSLESS.
Member Ratings For This Recipe
-
APRILTER1
-
ICEDREGULAR
Sounds good, but I don't know if I'd finish it all in one serving.... - 12/17/07
Reply from JANETWEIGHSLESS (11/2/08)
it seems a bit unfair to grade a recipe as bad, just because it makes alot. I tried to change it to 6-8 servings, but don't know how to change it once submitted. Next time just don't give a grade it you haven't tried it. That may discourage someone who would enjoy it from trying it. Thanks!
-
MURKOV
Janet, I think this makes a lot more than 1 serving. could you tell us size of serving and how many? Marilyn - 11/22/07
Reply from JANETWEIGHSLESS (11/2/08)
re: serving size of my Squash, Apple, Cranberry casserole- I make a big dish at holidays and it would serve at least 6 people, maybe even 8.
You could cut it smaller, but a squash is usually that big.