Pasta Fasul


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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 7.0 g
  • Cholesterol: 5.5 mg
  • Sodium: 457.8 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 4.4 g
  • Protein: 8.1 g

View full nutritional breakdown of Pasta Fasul calories by ingredient



Number of Servings: 5

Ingredients

    3 garlic
    1 onion
    1 tbsp olive oil
    100 grams mushrooms
    14.5 oz can tomatos
    1 cup white beans
    1/2 cup dry pasta
    1/3 c parmesan cheese
    water

Directions

Cook garlic, onion & carrot til onion is see thru
Add tomatoes & spices, cook 10 min
add beans & cook for 20 min
meantime: cook pasta & reserve
When bean mixture is done, add Parmesan cheese & butter to pasta
Mix pasta with bean mixture & serve

Number of Servings: 5

Recipe submitted by SparkPeople user BEVERLY55.

TAGS:  Fish |

Member Ratings For This Recipe


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    Bad
    How much is 100 grams of mushrooms? What carrots? What about the beans--dry? canned? pre-cooked? You say "add spices"--what spices? I'm looking for a good recipe for pasta fasul. This is NOT it! - 4/25/08