Anchovy Lemon Dip

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 94.2
  • Total Fat: 6.6 g
  • Cholesterol: 28.5 mg
  • Sodium: 587.7 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.7 g

View full nutritional breakdown of Anchovy Lemon Dip calories by ingredient


Introduction

Savory Light Dip Great With Green Beans/Veg Savory Light Dip Great With Green Beans/Veg
Number of Servings: 6

Ingredients

    I cup Reduced Fat Sour Cream
    1/3 Cup Reduced Fat Mayonaise
    2 cans drained anchovies
    4 cloves minced garlic
    Juice of 1 lemon

Directions

Mince ancovies and garlic and blend all ingredients

Serving Size: 1 1/2 cups

Number of Servings: 6

Recipe submitted by SparkPeople user ROBINEKA.