locrio de pollo

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 586.0
  • Total Fat: 18.1 g
  • Cholesterol: 98.6 mg
  • Sodium: 1,234.7 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 7.6 g
  • Protein: 60.1 g

View full nutritional breakdown of locrio de pollo calories by ingredient


Introduction

spanish rice and chicken bread mix together spanish rice and chicken bread mix together
Number of Servings: 1

Ingredients

    All the ingredients are one serving only.

Directions

cut the chicken bread in small pieces. Sazon it with the sofrito goya. Put a pot on high in the stove, add 1stbs of extra virgin olive oil, add the pepper cut in pieces, onion, tomatoeschicken bouilled, black peper and one tsp of garlic...Let the chicken cook for about 5 minutes, them add water and the goya sazon, this will give it color and taste. add the rice when the rices is dry, Not water in it low the heat slow and cover. give it 15 minute and it done, enjoy. You can also had a small salad aside. And you can cut all the serving to haft serving that what i do. This make 2 serving.

Number of Servings: 1

Recipe submitted by SparkPeople user LEYVIS.