GastriKate's Stuffed Mushrooms

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 355.4
  • Total Fat: 26.5 g
  • Cholesterol: 53.0 mg
  • Sodium: 538.1 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 18.5 g

View full nutritional breakdown of GastriKate's Stuffed Mushrooms calories by ingredient



Number of Servings: 2

Ingredients

    13 crimini mushrooms
    6 cloves garlic
    1 slice bread
    2 Tbsp butter
    1 Tbsp olive oil
    basil
    thyme
    1/4 c. Parmesan cheese, grated
    1 stick low fat string cheese

Directions

Remove stems from mushrooms and mince together with garlic and bread. Place 1 Tbsp butter in skillet and slowly saute stem mixture. Combine olive oil with 1 Tbsp melted butter and smear all over mushroom caps, inside and out. Remove stem mix from heat and place in bowl with Parmesan and stir well. Slice string cheese into 13 disks and place each disk inside a mushroom cap. Top with stem and Parmesan mixture. Bake 15 minutes at 350 degrees.

Serving Size: Makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user GYPSYPITCREW.