GREEN SALAD

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 331.4
  • Total Fat: 32.3 g
  • Cholesterol: 10.4 mg
  • Sodium: 684.6 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.1 g

View full nutritional breakdown of GREEN SALAD calories by ingredient



Number of Servings: 2

Ingredients

    2 CUPS LETTUCE WITH CUCUMBERS,RADISHES,TOMATOES WITH A 1/2 CUP OF BLUE CHEESE DRESSING

Directions



Serving Size: 2- 1 CUP

Number of Servings: 2

Recipe submitted by SparkPeople user RAYNAPA.