Noodles with Sausage and Asparagus in Tomato Cream

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 431.9
  • Total Fat: 27.2 g
  • Cholesterol: 66.7 mg
  • Sodium: 964.6 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 17.5 g

View full nutritional breakdown of Noodles with Sausage and Asparagus in Tomato Cream calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    One 4.9 oz. package FarmhouseŽ Parmesan Pasta
    1/2 lb. Italian sausage, casings removed
    2 cloves garlic, minced
    1-1/3 cups water
    2/3 cup milk
    2 Tablespoons butter or margarine
    2 cups, 1-inch length, asparagus
    2 Tablespoons fresh basil leaves, slivered
    2 Tablespoons tomato paste
    Salt and pepper to taste
    2 Tablespoons grated Parmesan cheese


1.In a large skillet, brown sausage; drain off fat.
2.Add garlic, water, milk, butter or margarine, pasta and contents of seasoning packet; bring just to a boil.
3.Reduce heat and simmer 5 minutes, stirring frequently.
4.Add asparagus and continue to simmer 5-7 minutes, stirring frequently.
5.Stir in basil, tomato paste and season to taste with salt and pepper.
6.Before serving, top with Parmesan cheese.

Serving Size: Makes about four 1 & 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JAMIECEE.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.