Cheesy-Mushroom Hashbrown Casserole


5 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 155.0
  • Total Fat: 2.1 g
  • Cholesterol: 7.5 mg
  • Sodium: 1,054.4 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.8 g

View full nutritional breakdown of Cheesy-Mushroom Hashbrown Casserole calories by ingredient


Introduction

a remake of a full-fat recipe...delicious & low-cal a remake of a full-fat recipe...delicious & low-cal
Number of Servings: 3

Ingredients

    *campbell's 98% fat free cream of mushroom soup (1 can = 2.5 servings), 2.5 serving (remove)
    *Schnucks Fat Free American Cheese Singles, 3 serving (remove)
    *ore ida potatoes obrien, 2.5 cup (remove)

Directions

combine condensed soup and hash browns, spread in an 8x8. Tear cheese slices into strips and cover top of casserole with them, leaving small spaces in between. Bake at 350 for 45min to an hour.

Number of Servings: 3

Recipe submitted by SparkPeople user MRS-HART.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    2 of 2 people found this review helpful
    I rember this from when I was a kid...I forgot about it lol...ty...Now I will be making some good old fashion chessy hashbrown casserol...thats proablly less fat then it use to be - 2/26/10


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    love it but very hard to stop eatting it! - 11/30/10


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Very good. Great side dish for breakfast or any time. My whole family liked this. - 5/28/10