Thai Peanut Chicken and Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 449.5
  • Total Fat: 8.7 g
  • Cholesterol: 98.6 mg
  • Sodium: 215.5 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 7.0 g
  • Protein: 45.4 g

View full nutritional breakdown of Thai Peanut Chicken and Pasta calories by ingredient
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Introduction

quick meal. recipe is more guide that exact cooking method. Like all of my recipes, they're really on hear to get an approximate nutritional accounting. quick meal. recipe is more guide that exact cooking method. Like all of my recipes, they're really on hear to get an approximate nutritional accounting.
Number of Servings: 4

Ingredients

    Archer's Farm Thai Peanut Sauce - 14 tbsp
    Barilla Whole Wheat Spaghetti, 3.5 serving/half box
    Chicken Breast, no skin - 1.5ibs

Directions

- cook spaghetti using box instructions
- Marinate chicken in 3 tbsp of sauce overnight
- stir fry chicken until cooked through.
- add other 9 tbsp of sauce and heat through
- add spaghetti to chicken and stir to coat well
- serve hot

Serving Size: serves 4-5

Number of Servings: 4

Recipe submitted by SparkPeople user SOCIOTEACH.

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