Thai Peanut Chicken and Pasta
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 449.5
- Total Fat: 8.7 g
- Cholesterol: 98.6 mg
- Sodium: 215.5 mg
- Total Carbs: 44.6 g
- Dietary Fiber: 7.0 g
- Protein: 45.4 g
View full nutritional breakdown of Thai Peanut Chicken and Pasta calories by ingredient
Introduction
quick meal. recipe is more guide that exact cooking method. Like all of my recipes, they're really on hear to get an approximate nutritional accounting. quick meal. recipe is more guide that exact cooking method. Like all of my recipes, they're really on hear to get an approximate nutritional accounting.Number of Servings: 4
Ingredients
-
Archer's Farm Thai Peanut Sauce - 14 tbsp
Barilla Whole Wheat Spaghetti, 3.5 serving/half box
Chicken Breast, no skin - 1.5ibs
Directions
- cook spaghetti using box instructions
- Marinate chicken in 3 tbsp of sauce overnight
- stir fry chicken until cooked through.
- add other 9 tbsp of sauce and heat through
- add spaghetti to chicken and stir to coat well
- serve hot
Serving Size: serves 4-5
Number of Servings: 4
Recipe submitted by SparkPeople user SOCIOTEACH.
- Marinate chicken in 3 tbsp of sauce overnight
- stir fry chicken until cooked through.
- add other 9 tbsp of sauce and heat through
- add spaghetti to chicken and stir to coat well
- serve hot
Serving Size: serves 4-5
Number of Servings: 4
Recipe submitted by SparkPeople user SOCIOTEACH.