Santa Fe Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 197.4
- Total Fat: 1.9 g
- Cholesterol: 13.0 mg
- Sodium: 488.6 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 9.4 g
- Protein: 13.7 g
View full nutritional breakdown of Santa Fe Soup calories by ingredient
Introduction
A delicious southwest soup perfect for anytime of year. A delicious southwest soup perfect for anytime of year.Number of Servings: 10
Ingredients
-
1 Regular Can Lima Beans
1 Regular Can French Cut Green Beans
1 Regular Can Black Beans
1 Regular Can Red Kidney Beans
1 Packet Hidden Valley Ranch Seasoning
1 Pack Taco Seasoning
1 Small Can Rotel Tomatoes
1 Regular Can Diced or Stewed Tomatoes
.5 lb 93% Lean Ground Beef
1 Pack Lipton Dry Onion Soup MIx
Directions
Brown Hamburger Meat in Skillet. Drain.
Empty and Mix all ingredients into Large pot, including cooked meat. Cook on Medium until mixture comes to a simmer. Reduce heat and serve.
Serving Size: Makes 10-12 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SHALI2090.
Empty and Mix all ingredients into Large pot, including cooked meat. Cook on Medium until mixture comes to a simmer. Reduce heat and serve.
Serving Size: Makes 10-12 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SHALI2090.