BBQ Chicken with Creamy Coleslaw by Tamera
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 450.4
- Total Fat: 21.1 g
- Cholesterol: 61.5 mg
- Sodium: 555.3 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 4.2 g
- Protein: 25.1 g
View full nutritional breakdown of BBQ Chicken with Creamy Coleslaw by Tamera calories by ingredient
Introduction
A southern charm, BBQ chicken and coleslaw. With a healthy dose of cabbage this recipe is best if the coleslaw has some time to sit in the refrigerator for a hour or longer before serving. Easy Peasy! A southern charm, BBQ chicken and coleslaw. With a healthy dose of cabbage this recipe is best if the coleslaw has some time to sit in the refrigerator for a hour or longer before serving. Easy Peasy!Number of Servings: 1
Ingredients
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3.50 ounces Chicken Breast (cooked), no skin, roasted
0.50 fl oz Lemon Juice
2 cup, chopped Cabbage, fresh
1 serving Sweet Baby Ray's - Honey Barbecue Sauce
2 tsp Granulated Sugar
1 tsp Lemon Juice 'Real Lemon' 100% juice
2 tbsp Follow Your Heart Original Vegenaise (by VEGANITE)
Tips
I like thinly slice some carrot and use a combo of purple and regular cabbage for the Cole slaw. I often make Cole slaw with this recipe for a great accompaniment to meals in place of regular salad.
Directions
Add bbq rub to chicken after it's been pounded out and flattend for even cooking. Grill on 300 - 400 degree grill for 4 - 5 min. Turn. Add half of BBQ sauce and grill 4 to 5 min. Turn over add rest of BBQ. Turn one min each side to grill sauce.
Make coleslaw dressing by mixing other ingredients together. Toss. Chill.
Serving Size: 1
Make coleslaw dressing by mixing other ingredients together. Toss. Chill.
Serving Size: 1
Member Ratings For This Recipe
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NASFKAB
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JIBBIE49