Country Scalloped Ham and Potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 319.9
  • Total Fat: 8.0 g
  • Cholesterol: 23.8 mg
  • Sodium: 1,213.9 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 5.0 g
  • Protein: 14.9 g

View full nutritional breakdown of Country Scalloped Ham and Potatoes calories by ingredient



Number of Servings: 8

Ingredients

    *Potato, raw, 8 medium (2-1/4" to 3-1/4" dia.), sliced thin
    Onions, raw, 1 large (remove), chopped
    Ham, extra lean, (5% fat), 3 cup, diced (remove)
    *Country Gravy Mix, 2 cup (remove)
    Cream of Mushroom Soup, 1 can (10.75 oz) (remove)
    Water, tap, 2 cup (8 fl oz) (remove)

Directions

Combine potatoes, onions, and ham in crock pot that has been lightly greased. Combine gravy mix, soup, and water in bowl: whisk until combined. Pour gravy mix over potatoes/ham. Cover and cook on low for 8 hours or high for 4 hours.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user SUSAN1903.