Indian Potato Pancakes

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 134.3
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.4 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.2 g

View full nutritional breakdown of Indian Potato Pancakes calories by ingredient



Number of Servings: 3

Ingredients

    Egg white, 1 serving (remove)
    Scallions, raw, .25 cup, chopped (remove)
    *Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.) (remove)
    *Oil - Flora Sunflower Spray Oil 0.6ml (short spray) serving, 3 serving (remove)
    Curry powder, 2 tbsp (remove)

Directions

Shred potatoes, combine all ingredients except spray. Form into 3inch pancakes and saute in a pan coated with sunflower spray until golden brown

Serving Size: 3 serving, 2 3-inch pancakes each

Number of Servings: 3

Recipe submitted by SparkPeople user CHEFTANNER.