Beef Stroganoff
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 379.9
- Total Fat: 18.8 g
- Cholesterol: 114.0 mg
- Sodium: 275.9 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 3.3 g
- Protein: 36.6 g
View full nutritional breakdown of Beef Stroganoff calories by ingredient
Number of Servings: 4
Ingredients
-
500 gm Beef strips or steak
500 gm mushrooms
500 gm onion
450 ml light sour cream
1 tsp mustard powder
1/4 tsp salt
1/4 tsp pepper
Directions
-slice mushrooms, onions and beef
- put a tsp water in a frypan on low heat. Add mushrooms and onions. Cover with foil and cook until soft. (approx 20 mins). Revove from pan and onto plate.
- Brown beef in same pan, and when all browned, add back to the pan the mush and onion.
- Add sour cream.
mix mustard powder, salt and pepper in a small dish and add enough water to make a paste. Stir into sour cream.
- Heat and serve.
Good with rice or mashed potatoes
Serving Size: serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user ISLASMUM11.
- put a tsp water in a frypan on low heat. Add mushrooms and onions. Cover with foil and cook until soft. (approx 20 mins). Revove from pan and onto plate.
- Brown beef in same pan, and when all browned, add back to the pan the mush and onion.
- Add sour cream.
mix mustard powder, salt and pepper in a small dish and add enough water to make a paste. Stir into sour cream.
- Heat and serve.
Good with rice or mashed potatoes
Serving Size: serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user ISLASMUM11.