Smashed Fingerling Potato/ Confit Garlic / Rosemary / Truffle Oil
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 136.5
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 583.3 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 1.7 g
- Protein: 2.8 g
View full nutritional breakdown of Smashed Fingerling Potato/ Confit Garlic / Rosemary / Truffle Oil calories by ingredient
Number of Servings: 4
Ingredients
-
1# fingerling potato, scrubbed
Kosher salt
1 whole head garlic
2 sprigs rosemary, leaves picked and chopped fine
1t truffle oil
1T Extra Virgin Olive Oil
Directions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ALICIACYY.