Cheesy Mini Meat Loaf

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 332.2
  • Total Fat: 23.6 g
  • Cholesterol: 138.6 mg
  • Sodium: 871.6 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 19.6 g

View full nutritional breakdown of Cheesy Mini Meat Loaf calories by ingredient
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We love these in our house. If I don't have g-beef on hand, I use g-turkey We love these in our house. If I don't have g-beef on hand, I use g-turkey
Number of Servings: 6


    * Onions, raw, 1 cup, chopped
    * Egg, fresh, 2 large
    * Bread crumbs, dry, grated, seasoned, .25 cup
    * *Lea & Perrins Worchestershire Sauce, 6 tsp
    * Thyme, fresh, 6 tsp
    * *Grey Poupon Dijon Mustard, 6 tsp
    * Salt, .25 tsp
    * Pepper, black, 1 tsp
    * Ground beef, lean, 200 grams
    * Cheddar Cheese, 1.5 cup, shredded
    * 1/2 cup Feta Cheese, , crumbled


Preheat oven to 350F
Finely chop onion.
In a large bowl whisk eggs, bread crumbs, worestershire,thyme, Dijon, salt and pepper. Stir in onions. Crumble meat. Add Cheddar. Using your hands. mix until evenly distributed. Divide remaining half into 6 portions. Place on a foil or parchment lined baking sheet. Shape each portion into a mini meat loaf. Bake until cook through.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user BROWNTA.

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