Slow Cooker Beef Stroganoff
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 257.9
- Total Fat: 11.1 g
- Cholesterol: 75.8 mg
- Sodium: 451.1 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.0 g
- Protein: 23.8 g
View full nutritional breakdown of Slow Cooker Beef Stroganoff calories by ingredient
Number of Servings: 8
Ingredients
-
1 lb of London Broil, in 2 inch slices
1 onion diced
1 diced garlic clove
2 cans Progresso Vegetable Classic Creamy Mushroom Soup
1 lb of sliced Mushrooms, fresh
1 cup Sour Cream, reduced fat
1 lb cooked Egg Noodles
Directions
Put the onion, garlic and beef in a crock pot
Add the two cans of soup
Cook on low for 8 - 9 hours
before serving add the sour cream and cook for 30 minutes on low - make the egg noodles
Server on top of the noodles
Serving Size: makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DARLENEJB1.
Add the two cans of soup
Cook on low for 8 - 9 hours
before serving add the sour cream and cook for 30 minutes on low - make the egg noodles
Server on top of the noodles
Serving Size: makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DARLENEJB1.