Chicken Spinach Tomato Feta Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 320.0
  • Total Fat: 10.6 g
  • Cholesterol: 58.5 mg
  • Sodium: 361.3 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 24.7 g

View full nutritional breakdown of Chicken Spinach Tomato Feta Pasta calories by ingredient



Number of Servings: 4

Ingredients

    Chicken Breast, no skin, 250 grams
    Onions, raw, 1 medium
    Garlic, 2 clove
    Olive Oil, 1 tbsp
    Water, tap, 0.5 cup
    Red Ripe Tomatoes, 2 cup, chopped
    Spinach, frozen, 1 cup
    Spaghetti, cooked (pasta), 2 cup
    Feta Cheese, 100 grams

Directions

Chop chicken. Saute in oil and water with chopped onion. Add tomatoes, spinach and garlic. Cook until tomatoes begin to turn soft. Add pasta and mix in feta cheese.
Serves 4.

Serving Size: Divide into 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PRAGUELODITE.