Baked Salmon
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 225.4
- Total Fat: 13.8 g
- Cholesterol: 64.0 mg
- Sodium: 1,226.8 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.6 g
- Protein: 22.5 g
View full nutritional breakdown of Baked Salmon calories by ingredient
Number of Servings: 1
Ingredients
-
sockeye salmon fillet, olive oil, lemon juice, salt, pepper, basil, parsley, garlic
Directions
Wrap in foil and bake at 350 for 30 minutes or internal temperature reaches 140 degrees. Can also be marinated overnight for extra flavor.
Serving Size: one 4 oz serving
Number of Servings: 1
Recipe submitted by SparkPeople user WYNTER99.
Serving Size: one 4 oz serving
Number of Servings: 1
Recipe submitted by SparkPeople user WYNTER99.