zucchini banana bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 153.6
  • Total Fat: 2.4 g
  • Cholesterol: 23.1 mg
  • Sodium: 141.9 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.0 g

View full nutritional breakdown of zucchini banana bread calories by ingredient



Number of Servings: 24

Ingredients

    Ingredients:
    Egg, fresh, 3 large (remove)
    Applesauce, unsweetened, 1 cup (remove)
    Brown Sugar, .75 cup, packed (remove)
    Zucchini, 2 cup, sliced (remove)
    Banana, fresh, 2 large (8" to 8-7/8" long) (remove)
    Vanilla Extract, 2 tsp (remove)
    *Flour, white, 3.5 cup (remove)
    Cinnamon, ground, 1 tbsp (remove)
    Baking Soda, 1.5 tsp (remove)
    Salt, .5 tsp (remove)
    Raisins, .5 cup, packed (remove)
    Hershey's Special Dark Chocolate Chips, 8 tbsp (remove)

Directions

mix ingredients and divide evenly into 2 greased and floured 9-inch bread pans; bake at 325F for 60 min.

Serving Size: makes 2 loaves - 12 slices each

Number of Servings: 24

Recipe submitted by SparkPeople user ABUGSLAG.

TAGS:  Side Items |