Peanut Butter Krispies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 124.8
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.5 g

View full nutritional breakdown of Peanut Butter Krispies calories by ingredient


Introduction

A fun twist on the kid-friendly bake sale classic! A fun twist on the kid-friendly bake sale classic!
Number of Servings: 24

Ingredients

    1/3 cup creamy peanut butter
    1 tablespoon butter or stick margarine
    1 (10 1/2-ounce) bag miniature marshmallows
    6 cups oven-toasted rice cereal (such as Rice Krispies)
    Cooking spray
    3/4 cup chocolate chips

Directions

Combine the peanut butter and butter in a large microwave-safe bowl. Microwave at high 45 seconds or until mixture melts. Add marshmallows; microwave at high 1 1/2 minutes or until smooth, stirring every 30 seconds. Add cereal to peanut butter mixture; toss until well-combined. Pat cereal mixture into a 13 x 9-inch baking pan coated with cooking spray.
Place chocolate chips in a small microwave-safe bowl. Microwave at high 30 seconds or until chips melt. Spoon melted chips in a small heavy-duty zip-top plastic bag; seal. Snip a tiny hole in 1 corner of bag; drizzle melted chips over cereal mixture. Cool slightly; cut into 24 pieces.


Serving Size: 24

Number of Servings: 24

Recipe submitted by SparkPeople user KLAWSON17.