Amy's Lasagne

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 478.2
  • Total Fat: 26.0 g
  • Cholesterol: 86.6 mg
  • Sodium: 314.6 mg
  • Total Carbs: 166.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 25.1 g

View full nutritional breakdown of Amy's Lasagne calories by ingredient



Number of Servings: 8

Ingredients

    1 lb extra lean ground beef
    1 jar great value spaghetti sauce
    1 8 0z cream cheese
    1 8 oz mozzarella cheese
    6 oven ready lasagne noodles

Directions

Brown ground beef and drain. Mix in spaghetti sauce. Put a layer of meat mixture in the bottom of the pan, put a layer of oven ready noodles, cream cheese, and mozzarella cheese and repeat, ending w/cheese on top. Bake in a foil covered casserole dish at 350 for 45 minutes.

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user AMYMCRAWFORD.