Caesar Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 104.9
  • Total Fat: 10.1 g
  • Cholesterol: 20.9 mg
  • Sodium: 271.0 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Caesar Salad Dressing calories by ingredient


Introduction

A delicious and much healthier take on the original Caesar dressing. You can tweak this to your own tastes by adding more or less garlic, lemon, etc. A delicious and much healthier take on the original Caesar dressing. You can tweak this to your own tastes by adding more or less garlic, lemon, etc.
Number of Servings: 8

Ingredients

    1 cup Duke's Light Mayo (or any other light mayo)
    2 cloves garlic
    2 anchovies
    1 TBSP lemon juice
    1 TBSP worcester sauce
    1-2 TBSP half-n-half (Optional if you want a thinner dressing)

Directions

Combine all ingredients in a food processor or blender. Blend until smooth. Refrigerate for 4-6 hours, this is very important, if you don't let the dressing sit the flavor will not be as good.

Serving Size: 2 TBSP

Number of Servings: 8

Recipe submitted by SparkPeople user GSLUIJTER.