Shrimp Spaghetti w/Garlic & Lime
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 205.4
- Total Fat: 3.8 g
- Cholesterol: 128.9 mg
- Sodium: 149.8 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 1.5 g
- Protein: 18.4 g
View full nutritional breakdown of Shrimp Spaghetti w/Garlic & Lime calories by ingredient
Introduction
*Makes 6 servings or 4 if used as the main dish.Quick to make when short on time.
Light citrus pasta that doesnt make you feel weighed down.
Option: omit the mushrooms and would be good as a cold pasta salad. *Makes 6 servings or 4 if used as the main dish.
Quick to make when short on time.
Light citrus pasta that doesnt make you feel weighed down.
Option: omit the mushrooms and would be good as a cold pasta salad.
Number of Servings: 6
Ingredients
-
14oz Shrimp
Mushrooms, fresh, 1 cup, pieces or slices
Garlic, 1 clove
Onions, raw, .25 cup, chopped
Lime Juice, 1 lime yields
Spaghetti, cooked (pasta), 3 cup
Yellow Peppers (bell peppers), 6 strips
*Canola Oil, 1 tbsp
Directions
Cook Pasta ahead and set aside -
In skillet add Oil, Mushrooms, Garlic, Onion, Peppers.
Cook about 3 min, stiring frequently. Add peeled, deveined, uncooked Shrimp, and Juice of one Lime. Cook an additional 3 min or until Shrimp are fully pink.
Add Pasta and mix well.
Salt as you like.
You could sprinkle your favorite cheese on top, but you would need to add in the calories.
Serving Size: Makes 4 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user LRNG2SWET.
In skillet add Oil, Mushrooms, Garlic, Onion, Peppers.
Cook about 3 min, stiring frequently. Add peeled, deveined, uncooked Shrimp, and Juice of one Lime. Cook an additional 3 min or until Shrimp are fully pink.
Add Pasta and mix well.
Salt as you like.
You could sprinkle your favorite cheese on top, but you would need to add in the calories.
Serving Size: Makes 4 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user LRNG2SWET.