Nut Butter Balls

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 139.6
  • Total Fat: 10.5 g
  • Cholesterol: 16.6 mg
  • Sodium: 39.8 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Nut Butter Balls calories by ingredient


Introduction

I've always loved these - they're my mother's recipe I've always loved these - they're my mother's recipe
Number of Servings: 30

Ingredients

    2 C flour
    1 C butter (2 sticks)
    1/4 C sugar
    1/2 t salt
    2 t vanilla
    2 1/2 C ground nuts
    powdered sugar (confectioner's sugar)

Directions

Heat oven to 350. Mix together flour, butter, sugar, salt and vanilla. Add ground nuts.
Mold into marbles and place on lightly greased baking sheet. Bake 25 minutes. While still warm, roll in powdered sugar.

Makes 30 3/4" balls

Number of Servings: 30

Recipe submitted by SparkPeople user MAGGIESINGS.

Member Ratings For This Recipe


  • no profile photo


    Wow, that seems like a lot of butter! - 5/29/08