turkey brown rice soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 100.4
  • Total Fat: 1.3 g
  • Cholesterol: 10.0 mg
  • Sodium: 634.5 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 6.5 g

View full nutritional breakdown of turkey brown rice soup calories by ingredient



Number of Servings: 10

Ingredients

    2c turkey, simmer carcass overnight and strain. add 1 c brown rice, vegetables and soup base.

Directions



Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user HOLLYSMAMA.