Chocolate Chip Cookies


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 127.4
  • Total Fat: 5.8 g
  • Cholesterol: 11.1 mg
  • Sodium: 125.7 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.0 g

View full nutritional breakdown of Chocolate Chip Cookies calories by ingredient



Number of Servings: 20

Ingredients

    1/2 C. Margarine
    3 TBSP. Splenda Sugar Blend
    3 TBSP. Splenda Brown Sugar Blend
    1 egg
    1/2 tsp. vanilla
    1 1/2 c. quick oats
    3/4 c. flour
    1/2 tsp. baking soda
    1/2 tsp. salt
    1 c. semi-sweet chocolate chips

Directions

Blend margarine, sugars, egg, and vanilla together. Add oats. Mix dry ingred. together and add to wet mixture. Add choc. chips.
Bake at 375 degrees for 10 - 12 minutes.
Makes about 20 cookies.

Number of Servings: 20

Recipe submitted by SparkPeople user CHERIEBURGER.

Member Ratings For This Recipe


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    Incredible!
    I love this chocolate chip cookie recipe! - 6/25/21