Shrimp Scampi

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 160.5
  • Total Fat: 8.8 g
  • Cholesterol: 147.3 mg
  • Sodium: 238.9 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 16.5 g

View full nutritional breakdown of Shrimp Scampi calories by ingredient



Number of Servings: 6

Ingredients

    1 lb. frozen shrimp, raw (peeled and deveined)
    2 tbsp olive oil
    2 cloves garlic, minced
    1/2 onion, chopped
    1 cup chicken broth
    4 tbsp light margarine
    chopped fresh parsley
    1 tbsp fresh oregano
    ground pepper to taste

Directions

Defrost shrimp, if necessary.
Heat olive oil in skillet and saute onion and garlic for 2-3 minutes over medium heat.
Pour chicken broth into pan and reduce heat to simmer for 5 minutes.
Add shrimp and heat for 2-3 minutes or until shrimp is cooked and pink (do not overcook). Stir in the butter, oregano and parsley. Add salt and pepper for flavor.
Serve with your favorite rice or pasta and grated parmesan cheese.

Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LCOLE425.

TAGS:  Fish | Dinner | Fish Dinner |