Almond Butter Fudge

Almond Butter Fudge

5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 114.3
  • Total Fat: 10.3 g
  • Cholesterol: 10.2 mg
  • Sodium: 2.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Almond Butter Fudge calories by ingredient
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Number of Servings: 32


    100 grams of unsweetened, 100% cacao dark chocolate
    1 cup heavy cream
    1 cup almond butter
    1 cup steviva blend
    1 cup chopped pecans


In a saucepan, melt chocolate with the cream. Remove from heat. Add almond butter and steviva and stir until smooth. Add pecans. Pour into a small, square, greased baking dish.
Chill until firm and cut into 32 pieces.

Serving Size: 32

Number of Servings: 32

Recipe submitted by SparkPeople user FIT_ARTIST.

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Member Ratings For This Recipe

  • This almond butter fudge recipe it Is absolutely delicious! Yummy!! - 3/14/17

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  • I just made this with Xylitol instead of Stevia. It's so nice to be able to eat things like this when eating primal! Thanks for the recipe! It really is very good. - 11/4/11

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