Pot Roast, Slow Cooker, Easy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 505.2
  • Total Fat: 22.3 g
  • Cholesterol: 68.0 mg
  • Sodium: 226.1 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 36.5 g

View full nutritional breakdown of Pot Roast, Slow Cooker, Easy calories by ingredient


Introduction

Slow cooker recipe, super easy. Slow cooker recipe, super easy.
Number of Servings: 4

Ingredients

    1 lb pot roast
    20 baby carrots
    1/2 c onion slices
    3 c water
    Knorr packet of Classic Brown Gravy
    2 large potatoes

Directions

Put all vegetables and meat in the crock pot. Mix the gravy mix with water then pour it into the crock pot. Cook it on low for 6-8 hours.

Serving Size: 1/4 meat and 1/4 of vegetables