Quick Chicken Cacciatore

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 228.9
  • Total Fat: 7.8 g
  • Cholesterol: 83.1 mg
  • Sodium: 996.1 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 22.4 g

View full nutritional breakdown of Quick Chicken Cacciatore calories by ingredient



Number of Servings: 4

Ingredients

    4 chicken legs, with skin and bone
    olive oil
    1 large red onion, sliced
    3 cloves garlic, crushed
    1-2 bell peppers, chopped
    3-6 mushrooms, chopped
    2 tins chopped tomatoes
    100 ml dry white wine
    1 chicken stock cube, dissolved in 1/2 cup water
    fresh rosemary
    fresh thyme
    salt, to taste

Directions

Rinse chicken and cook 4 minutes on each side in olive oil. Remove and sautee onions and garlic in same pan. Re turn chicken to pan and pour in tomatoes, wine and stock. Place sprigs of rosemary and thyme on top, cover and simmer for 10-15 minutes. Remove herbs, stir in mushrooms and peppers, return herbs and simmer another 10 minutes. Salt and pepper to taste. Remove herbs before serving with a side of pasta.

Serving Size: makes 3-4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user LOSINGLIZZY82.