Buffalo Chicken wrap on low carb tortilla

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 228.8
  • Total Fat: 8.2 g
  • Cholesterol: 67.8 mg
  • Sodium: 1,486.0 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 7.3 g
  • Protein: 31.4 g

View full nutritional breakdown of Buffalo Chicken wrap on low carb tortilla calories by ingredient


Introduction

This a simple buffalo chicken wrap recipe. This a simple buffalo chicken wrap recipe.
Number of Servings: 2

Ingredients

    (2) 4 oz chicken breasts, cooked and sliced
    1/4 cup hot sauce (franks)
    1 Tbsp light butter spread
    1 Tbsp Light Ranch Dressing
    lettuce
    purple/red onion
    2 Low carb tortilla wraps

Directions

Add hot sauce and butter to pot, cook until butter melts. Add in your cooked chicken, bring to a boil then simmer on low for about 30min.

Top a low carb tortilla wrap w/ chicken mixture, onion and lettuce. Or whatever veggies you like.

Serves 2

Serving Size: serves 2