CMR Sour Cream Enchilada Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 244.4
- Total Fat: 15.1 g
- Cholesterol: 40.7 mg
- Sodium: 538.5 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 2.1 g
- Protein: 9.1 g
View full nutritional breakdown of CMR Sour Cream Enchilada Casserole calories by ingredient
Number of Servings: 12
Ingredients
-
1 lb hamburger
1 cup onion chopped
salt, garlic and pepper to taste
2 cups cheddar cheese, grated or shredded
2 cans cream of chicken soup
1 can diced green chilies
1 pt sour cream
12 corn tortillas
Directions
Preheat oven to 400.
Brown meat and onions, drain., Add soup, chilies, spices and sour cream, simmer.
Layer 1/2 the tortillas in a 9 x 13 dish, cover with soup mixture, then cheese, more tortillas, sout and top with cheese.
Bake 20 to 30 minutes.
Serving Size: 12
Brown meat and onions, drain., Add soup, chilies, spices and sour cream, simmer.
Layer 1/2 the tortillas in a 9 x 13 dish, cover with soup mixture, then cheese, more tortillas, sout and top with cheese.
Bake 20 to 30 minutes.
Serving Size: 12