Crustless Pumpkins Pie w/ graham cracker crumbs

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 90.9
  • Total Fat: 2.1 g
  • Cholesterol: 35.1 mg
  • Sodium: 146.0 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.8 g

View full nutritional breakdown of Crustless Pumpkins Pie w/ graham cracker crumbs calories by ingredient
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Number of Servings: 8


    1 can (15 oz) Libby's Pumpkin
    1 can (12 oz) Carnation Lowfat 2% Evaporated Milk
    1/4 Egg Beaters Egg Substitute
    1 whole egg, large
    1/2 cup Splenda
    1 tsp ground cinnamon
    1/4 tsp ground allspice
    1/4 tsp ground ginger
    1/8 tsp salt
    1/2 cup graham cracker crumbs (2 full crackers)


Combine the pumpkin, milk, egg substitute, egg and Splenda in bowl: beat until smooth. Add spices and salt: mix well. Sir in graham cracker crumbs; pour into 9" pie plate coated with cooking spray. Bake at 325 degrees for 50-55 minutes, until knife inserted near the center comes out clean. Cool. Store in refrigerator.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user JBZEPP.

TAGS:  Desserts |

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