Coconut Curry Shrimp
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 343.2
- Total Fat: 17.6 g
- Cholesterol: 229.7 mg
- Sodium: 274.5 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.8 g
- Protein: 34.1 g
View full nutritional breakdown of Coconut Curry Shrimp calories by ingredient
Number of Servings: 3
Ingredients
-
Shrimp, raw, 16 oz
Light coconight milk, 7 serving
Ginger Root, 2 tsp
Garlic, 2 clove
Basil, 5 leaves
*Ground Cayanne Pepper, 1 tsp
Curry powder, 3 tbsp
Limes, 1 fruit (2" dia)
Directions
Serving Size: 3
Number of Servings: 3
Recipe submitted by SparkPeople user DAMSELL1.