Veggies with whole wheat pasta and great northern beans

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 218.5
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 510.1 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 9.8 g
  • Protein: 10.1 g

View full nutritional breakdown of Veggies with whole wheat pasta and great northern beans calories by ingredient



Number of Servings: 6

Ingredients

    veggies and beans

Directions


Serving Size: makes 6 servings