Toffee Graham Cracker Bars


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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 264.9
  • Total Fat: 19.5 g
  • Cholesterol: 36.6 mg
  • Sodium: 187.0 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Toffee Graham Cracker Bars calories by ingredient
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Number of Servings: 10

Ingredients

    20 graham cracker squares
    1 1/2 sticks butter
    3/4 c brown sugar
    1 ts vanilla extract
    1/2 chopped pecans

Directions

Line jelly roll pan with foil. Arrange graham crackers in a single layer.Mix butter and sugar in saucepan.Bring to boil over medium heat;stirring occasionally. Boil for 2 minutes; stir in vanilla and pecans. Pour hot mixture over crackers and spread evenly. Bake for 10 minutes at 350 degrees. Remove at once from pan to flat surface to cool. When cool break into smaller pieces.

Number of Servings: 10

Recipe submitted by SparkPeople user SQUIDJERKY.

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Member Ratings For This Recipe


  • Very Good
    love these we call them Christmas Crack - 4/1/12

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