Homemade crockpot Chile con Carne

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 269.0
  • Total Fat: 7.3 g
  • Cholesterol: 39.6 mg
  • Sodium: 520.8 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 10.3 g
  • Protein: 20.3 g

View full nutritional breakdown of Homemade crockpot Chile con Carne calories by ingredient


Introduction

1 cup servings 1 cup servings
Number of Servings: 16

Ingredients

    First spray the pot with olive oil pan spray. Fry the ground beef and ground turkey. Layer either the rotel or the diced tomatoes in the bottom of the pot, then add ingredients ijn any order. You may want to add some onions, garlic powder, chili powder and/or cinnamon to taste.

Directions

Cook in the microwave on low for 6-8 hours or high for 3-4 hours.

Serving Size: makes 16 - 1 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user PENOWOK.