Homemade crockpot Chile con Carne

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 269.0
  • Total Fat: 7.3 g
  • Cholesterol: 39.6 mg
  • Sodium: 520.8 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 10.3 g
  • Protein: 20.3 g

View full nutritional breakdown of Homemade crockpot Chile con Carne calories by ingredient
Report Inappropriate Recipe

Submitted by:


1 cup servings 1 cup servings
Number of Servings: 16


    First spray the pot with olive oil pan spray. Fry the ground beef and ground turkey. Layer either the rotel or the diced tomatoes in the bottom of the pot, then add ingredients ijn any order. You may want to add some onions, garlic powder, chili powder and/or cinnamon to taste.


Cook in the microwave on low for 6-8 hours or high for 3-4 hours.

Serving Size: makes 16 - 1 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user PENOWOK.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.