Pear Pizza Wedges

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 101.5
  • Total Fat: 5.4 g
  • Cholesterol: 6.7 mg
  • Sodium: 154.2 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.0 g

View full nutritional breakdown of Pear Pizza Wedges calories by ingredient



Number of Servings: 8

Ingredients

    2 whole wheat pita bread
    1 tsp olive oil
    1/3 cup crumbled gorgonzola cheese
    1 medium ripe pear, thinly sliced
    1/4 cup coarsely chopped walnuts
    1 Tbsp honey
    1 tsp balsamic vinegar

Directions

Place pita breads on an ungreased baking sheet. Brush with oil; sprinkle with Gorgonzola cheese. Top with pear slices and walnuts.

Bake at 400° for 12-15 minutes or until bread is crisp and cheese is melted. Combine honey and vinegar; drizzle over pitas. Cut each into four wedges.


Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user SLJGEMINI75.