Super Easy Chocolate Cupcakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 202.9 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Super Easy Chocolate Cupcakes calories by ingredient
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Introduction

from Simply Recipes from Simply Recipes
Number of Servings: 12

Ingredients

    1 1/2 c. all purpose flour
    1/4 cup unsweetened cocoa
    1 cup granulated sugar
    1 tsp. baking soda
    1/2 tsp. salt
    1 cup brewed coffee or 1 cup warm water mixed with 1 1/2 tsp espresso powder
    1 tbsp white vinegar
    2 tsp vanilla extract
    6 tbsp olive oil

Directions

Preheat oven to 350F. Whisk together dry ingredients (through salt) until there are no visible clumps. In a seperate bowl, combine the rest of the ingredients and pour into dry ingredients. Stir until just combined. Fill muffin cups 2/3rds full and bake for 18-20 min or until a toothpick inserted into middle comes out clean. Remove from oven and let cool 5 minutes, then remove from pan to a cooling rack.

Serving Size: 12 cupcakes

Number of Servings: 12

Recipe submitted by SparkPeople user AGGILESLIE.

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